These Matcha Snack Balls are a delicious, low sugar snack!
This roasted acorn squash is one of my favorite fall side dishes. It is so easy to prep and the Indian spices pair perfectly with the flavor of the acorn squash!
This is a delicious side dish made with fresh summer herbs and veggies. I have been making it all summer using herbs from my little city garden!
These Strawberry Mint Popsicles are so delicious and easy to make! They are such a refreshing summer treat and only take about 10 minutes to prep for the freezer!
I’m loving pesto this summer. I started working on this recipe because the thai basil plant in my little city garden has been doing so well. I’m thankful to have so much thai basil now because this pesto is so good! I’ve made it twice already in the past 3 days. If you've been looking for a way to use thai basil, this is it!
This slow cooker brisket is a super easy, delicious weeknight meal. It only takes about 10 mins to throw everything in the slow cooker!
This Rhubarb Almond Bar recipe is so simple and only uses one bowl. They can be made paleo or sugar-free!
Ground beef is one of my favorites meats to cook on busy weeknights. It’s so easy to make and inexpensive, even grass-fed! I am always trying new ways to make ground beef exciting and this stir fry is one of my favorite ways.
This soup is simple and packed with healthy ingredients. It's perfect to make for an easy dinner!
Why bone broth is an essential part of a healthy diet. How to make bone broth and answers to common questions about the process.
How to make Pecan Milk. Also, why homemade is much better quality than store bought nut milk.
Great for healing and preventing sickness! This super healing bone broth drink combines all my favorite ingredients for battling colds or sickness naturally: bone broth, turmeric, and ginger.
Easy low carb "French Fries"
Simple broccoli recipe with only 4 ingredients
This Spinach and Onion Egg Bake is delicious and so easy to make! The egg bake can be eaten straight out of the oven or it can be made the night before to eat throughout the week.