This roasted acorn squash is one of my favorite fall side dishes. It is so easy to prep and the Indian spices pair perfectly with the flavor of the acorn squash!
I’m loving pesto this summer. I started working on this recipe because the thai basil plant in my little city garden has been doing so well. I’m thankful to have so much thai basil now because this pesto is so good! I’ve made it twice already in the past 3 days. If you've been looking for a way to use thai basil, this is it!Read More
Ground beef is one of my favorites meats to cook on busy weeknights. It’s so easy to make and inexpensive, even grass-fed! I am always trying new ways to make ground beef exciting and this stir fry is one of my favorite ways.Read More
Great for healing and preventing sickness! This super healing bone broth drink combines all my favorite ingredients for battling colds or sickness naturally: bone broth, turmeric, and ginger.Read More